Restaurants · Maryland, DC & Northern Virginia
Odor control and restroom hygiene for restaurants
Guests should smell your food, not your kitchen exhaust, dish area or restrooms. We help restaurants control odors in the right places and keep restrooms fresh.
Restrooms first
Wall diffusers, urinal screens and mats and touchless dispensers keep restrooms clean and stocked.
Entrances, not dining rooms
We keep scents light and away from where food is served, focusing on entrances, waiting areas and hallways so they don't compete with your menu.
Back-of-house odors
Odor control for dish areas, trash areas and dumpster pads, with dumpster cleaning and pressure washing available.
Where we help
- ✓Restrooms
- ✓Entrances and waiting areas
- ✓Hallways
- ✓Dumpster areas
- ✓Bars and lounges
- ✓Restaurant groups with several locations
How it works
Try it before you commit
Free walkthrough
We visit, look at your layout, airflow and problem areas, and recommend units and placement.
3-day demonstration
We install a diffuser at no cost for three days so you, your staff and your guests can try it.
Monthly service
Like it? We install the full program and handle every refill and service visit every 14–30 days.
FAQ
Common questions
Will the scent interfere with food?+
We keep scenting out of dining and prep areas and use light settings near entrances and restrooms.
Do you serve restaurant groups?+
Yes. We can set the same program and schedule at every location.
Can you clean our dumpster area?+
Yes. Ask about dumpster cleaning and pressure washing as part of our facility services.
Service areas
Where we serve
Free 3-day demonstration
Smell the difference in your own space
Tell us about your property and we'll call you to schedule a free walkthrough and your 3-day demo. No upfront equipment cost.